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Apple farming in North Korea
When you visit North Korea you put yourself in the hands of your guides. There is no option to choose your itinerary day to day beyond the rough outline proposed by your tour company at the time of booking. And even that can change, as we discovered when a tropical storm hit the southern part of the country where we were staying at the time.
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One of Colombia’s most famous crops
Colombia is notorious for a particular crop, but as a visitor you’re not very likely to visit any farm growing that! However, they are very openly proud of their coffee and many farms welcome visitors. We visited a typical farm with a guide, Juan-Paolo, who was a former employee.
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Lunch with Mr Noon and his family
Of course the main reason to visit Siem Reap is to see the temples of Angkor. But it’s possible to get ‘templed out’ so it’s good that there are alternative activities and places to explore between temple visits.
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Gallery: in the Cardamom Hills of Kerala
There’s a clue in the name! The Cardamom Hills in Kerala are famous for the growing of their namesake spice and many others besides. Peppercorns, vanilla, cloves, nutmeg, cinnamon and more are grown on the small farms here. But also coffee and different fruits such as banana, avocado and jack fruit.
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Eating like honoured guests in North Korea
Many people worry, unnecessarily, at the idea of visiting North Korea. Is it safe? Are the rules too strict? Will the food be tasty, and adequate? The latter question is perhaps understandable, given the well-documented periods of famine suffered in the country, but tourists, as honoured guests of the regime, have nothing to fear on that score.
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Gallery: cosy coffee breaks around the world
Sometimes it seems as if Starbucks is taking over the world. Wherever we travel, apart from in North Korea of course, we come across branches of this ubiquitous chain. But we don't go in. Even at home it’s a place we choose to avoid, preferring to support our local independent coffee shops. And when we travel the same rule applies. Even in Seattle, the birthplace of Starbucks, we refused to visit the first ever branch in Pike Place.
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A pit stop in pioneering Pie Town
When I saw Pie Town on the map I knew we had to go there! Any town named after food has to be worth a visit, yes? And while getting to Pie Town involves a long drive across the empty plains of western New Mexico, for us the effort was well rewarded.
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Gallery: fancy a snack in Spider Town?
About an hour’s drive north of Phnom Penh lies the small market town of Skun. Normally a town like this would attract little attention from passing tourists, eager to reach the wonders of Angkor beyond. But Skun’s market has a treat in store; although that depends perhaps on your appetite for the unusual.
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Eating out with a conscience in Indochina
Eating out is undoubtedly one of the great pleasures of a holiday. Sampling the local cuisine; relaxing over a drink at the end of a busy day; enjoying the ambience of a well-run restaurant with perhaps a great view of the landscape or bustling city streets. But eating out is also a luxury in which relatively few in the world are able to indulge.
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Exploring the street food of Phnom Penh
Did you know that the consumption of insects for food has a name, entomophagy? I didn’t, until I visited Cambodia. There, perhaps more than anywhere else, the people actively serve and eat insects. There is a dark reason behind this. Under the Khmer Rouge, much of the population was forced into poverty; and people resorted to feeding on anything they could find.
